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ImpossibleTM Indulgent Burger Patties Meat From Plants, 2-Pack

Treat yourself to our beefier, thicker, and juicier burger patties, Impossible™ Indulgent Burger Patties Meat From Plants.1 These third-pound patties are crafted for special occasions when taste takes priority! Stack it in a bun with tomatoes, lettuce, and pickles, or get fancy with an onion jam, garlic aioli, and pickled red onions. The delicious burger builds are endless.

Impossible Indulgent Burger Patties have:

  • 22 g protein per 151 g serving (1 patty)

  • 40% less fat than 70/30 animal ground beef2

  • 0 mg cholesterol per serving (27 g total fat and 17 g saturated fat)

  • No animal hormones or antibiotics

  • 1. Based on a blind taste test of naked patties by 205 consumers in February 2023

    2. USDA 70/30 ground beef has 45 grams of total fat while Impossible Indulgent Burger Patties Meat From Plants have 27 grams of total fat per 151g serving

    Front of pack of Impossible Indulgent Beef Patties from plants on a dark background.
    Nutrition benefits for the Impossible Indulgent beef pattiesNutrition benefits for the Impossible Indulgent beef patties

    Cook It Like Ground Beef From Cows

    Meat from plants for people who love meat. Preheat the grill or pan, season, and cook to taste.

    How to cook microwave icon in the Impossible rare red brand color
    Microwave
    How to cook oven icon in the Impossible rare red brand color
    Oven
    How to cook pan fry icon in the Impossible rare red brand color
    Pan Fry

    What to Cook

    Enjoy Impossible Indulgent Burger Patties in these delicious premium burger builds.

    A juicy, thick Impossible™ Indulgent Burger patty with goat cheese aioli, charred tomato slices, red onion jam, and green pistou sausage, all on a toasted brioche bun, served on a plate with a side of crispy fries and ketchup.

    ImpossibleTM G.O.A.T. Burger

    85 min
    • 4Servings
    • 15Ingredients
    • Not Too Tricky
    impossible™ g.o.a.t. burger

    ImpossibleTM Cajun Burger

    60 min
    • 4Servings
    • 20Ingredients
    • Not Too Tricky
    impossible™ cajun burger
    Two thick Impossible Indulgent Burger Patties Made From Plants stacked with cheese sauce and piled high with grilled onions and sliced pickles, on a bun with mayo and ketchup.

    ImpossibleTM Double Burger Patty

    30 min
    • 2Servings
    • 9Ingredients
    • Super Easy
    impossible™ double burger patty

    BE GOOD TO YOUR TASTEBUDS AND THE PLANET

    Every time you eat Impossible™ Beef Meat From Plants (instead of beef from a cow), you use:

    Impossible land sustainability icon
    Less Land
    Impossible sustainability water icon
    Less Water
    Impossible GHG sustainability icon
    Less GHG Emissions

    Ingredients

    Ingredients: Water, Soy Protein Concentrate, Coconut Oil, Sunflower Oil, Natural Flavors, 2% Or Less Of: Methylcellulose, Cultured Dextrose, Food Starch Modified, Dextrose, Yeast Extract, Soy Leghemoglobin, Salt, Mixed Tocopherols (Antioxidant), Soy Protein Isolate, L-Tryptophan

    Vitamins and Minerals: Vitamins and Minerals: Zinc Gluconate, Niacin (Vitamin B3), Pyridoxine Hydrochloride (Vitamin B6), Thiamine Hydrochloride (Vitamin B1), Riboflavin (Vitamin B2), Vitamin B12.

    Contains: Soy

    Storage and Handling: Perishable, keep frozen. Thaw in refrigerator before use. Once thawed, store unopened package in refrigerator for a maximum of 14 days. Fully cooked when internal temperature of 160°F. Natural color variations may occur.

    How to Cook: If you know how to cook beef burgers from cows, you know how to cook Impossible Indulgent Burger Patties. For best results, cook from thawed. Preheat pan or grill to medium high, then cook for about 2-3 minutes per side to desired doneness. Appliances may vary. Cooking times are approximate.

    Impossible Indulgent Burger Patties nutrition facts
    Impossible Indulgent Burger Patties nutrition facts

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    If you have questions about our products, we're here to help. For more info, please check out our FAQs(opens in a new tab).

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